Taproom Experience at Home

Mango | Guava | Citrus

Zeeks’ highly-decorated house beer and our only year-round draft handle. We collaborated with Reuben’s to make this beer in 2013 and poured the first pint in February 2015. It is right at the bitterness line between Pale Ale and IPA and can be labeled as either. We call it Hop Tropic NW IPA and it is available only at Zeeks and in Reuben’s tap rooms.

BALLARD

ABV 6.2% | IBU 45

Collaboration | Celebration | Delicious

An amped up version of Lateral A made with fresh hops from Perrault Farms and Haas Yakima Golding Farms. Single Hill + Zeeks collab!

YAKIMA

ABV 7.0% | IBU 50

Crisp | Piney | Floral

Upright is the best brewery you've never heard of and we are stoked to introduce you to them. Look no further if you need a break from the haze craze.

PORTLAND

ABV 6.0% | IBU 40

Bright | Tropical Fruit | Easy Drinking

Lumberbeard is the new kid on the block and already making waves out across the PNW. We are stoked to partner up with these up-and-coming beer stars.

SPOKANE

ABV 6.8% | IBU 30

Guava | Orange | Grapefruit

SEATTLE

ABV 6.8% | IBU 35

Citrus | Pine | Caramel

An IPA built for the PNW winter that offers a change of pace from the typical IPA. Rye and chocolate malts impart flavors of coffee, caramel and spice that are complimented by Bale Breaker's bold hop-forward style.

YAKIMA

ABV 7.3% | IBU 70

Light | Crisp | Refreshing

BELLINGHAM

ABV 5.0% | IBU 20

Golden | Dry | Floral

Pilsner is the most popular style of beer in the world and nobody does it better on the west coast than our friends at Chuckanut. An ideal beer to pair with pizza.

BURLINGTON

ABV 5.0% | IBU 36

Wheat | Banana | Clove

MISSOULA

ABV 5.4% | IBU 18

Hot Chocolate | Roasty | Spicy

This cerveza especial will take you to a happy place. Layered with smooth roastiness, chocolate and a hint of spice. Aromas of vanilla, cinnamon and chocolate. Flavors of Mexican hot chocolate, dried fruit and coffee.

HOOD RIVER

ABV 8.1% | IBU 45

Rotating | Barrel Aged | Tart

Nobody makes better fruited sour beer in Seattle than Urban Family. We source the freshest, most creative concoction from their brewer magicians we can get. Ask your bartender about current flavor.

SEATTLE

ABV 5-7% | IBU 25

Fruity esters | Sweet finish | Fruity hops

Monkless specializes in classic Belgian-style beers and do not make American IPA's. But, to please us NW hop fiends they capitulated and added a bunch of modern American hops to this classically-brewed Belgian Tripel ale.

BEND

ABV 8.1% | IBU 36

Semi-Dry | Complex | Traditional

Porters Perfection is a rare and special treat. It is a single varietal cider that is made with only Porters Perfection apples grown on Tieton's orchard in Yakima. Enjoy bright fruit balanced with acid and complexity you'd expect from a great white wine.

YAKIMA

ABV 6.9% | IBU 0

Semi-Sweet | Blackberry | Sage

This distinctive cider is built for the PNW winter. A blend of juicy culinary and old world cider apples provide the base that supports juicy PNW blackberries and a hint of herbal sage that culimnates in a perfect mix of tangy and tart.

WENATCHEE

ABV 6.5%

Zeeks’ highly-decorated house beer and our only year-round draft handle. We collaborated with Reuben’s to make this beer in 2013 and poured the first pint in February 2015. It is right at the bitterness line between Pale Ale and IPA and can be labeled as either. We call it Hop Tropic NW IPA and it is now available in a can.

BALLARD

ABV 6.2% | IBU 42

Back for good, Urban Family has committed to brewing and canning our flagship double IPA in perpetuity. You will notice the color of the logo will change every month or so. The different colors reflect a different batch of beer with a slight variation in the hop varieties used, keeping it fresh and fun with hop rotation while staying true to the Z&D roots.

BALLARD

ABV 8.0% | IBU 30

Single Hill + Zeeks Collab. A delicious daydream of tangerine and orange creamsicle experimental hop flavor. Lateral A road leads to the heart of the Yakima Valley’s hop growing region.

YAKIMA

ABV 7% | IBU 45

Crisp, snappy, floral hops.

HOOD RIVER, OR

ABV 4.9% | IBU 35

Full-bodied, velvety malt texture featuring hints of chocolate, licorice, and dark-roast coffee.

PIKE PLACE

ABV 8.2% | IBU 65

Easy to drink yet full of flavor, it showcases Munich Malt, Crystal Malt and Roasted Barley living in harmony with Willamette and Golding hops. Medium in body and creamy on the pallet, it lingers pleasantly and has a malty sweet finish.

BELLINGHAM

ABV 5.9% | IBU 50

Light lager similar to Rainier and PBR, it’s your tallboy fix. Chuggable.

WISCONSIN

ABV 4.0% | IBU 15

This ready-to-enjoy Moscow Mule features award-winning Dry Fly Vodka, craft ginger syrup from Side Hustle Syrups, and lime juice to give you a unique and refreshing taste of the Northwest.

SPOKANE

ABV 6.9%

This ready to drink Bloody Mary features award winning Vodka and a house Bloody Mary mix featuring and exclusive spice blend from Spiceology.

SPOKANE

ABV 8.0%

This ready-to-enjoy Spicy Lemonade features award-winning Dry Fly Vodka infused with jalapeño, and mixed with house made lemonade to give you a spicy and refreshing taste of the Northwest.

SPOKANE

ABV 5.4%

This ready to drink cocktail has Kupu Spirits Whiskey blended with local Island Cola from Maui.

MAUI

ABV 7.0%

This ready to drink cocktail has Kupu Spirits Whiskey blended with local Island Ginger Beer from Maui.

MAUI

ABV 7.0%

Few images represent the Pacific Northwest more than Mount Rainier. Unlike other dark cherry varietals, San Juan was inspired to be unique with a rare, delicate and sweeter cherry that's recognized as an elite cherry in Eastern Washington, Oregon and Idaho.

SODO

ABV 4.2%

In case you haven’t noticed, hard seltzer is taking over the world. Everyone is drinking it: It is low calorie (85 calories per can), sugar-free, gluten-free, and still has alcohol. Light, healthy drinking right? San Juan Seltzer is right in our backyard, is producing the cleanest, most flavorful hard seltzers in the market.

SODO

ABV 4.2%

Vibrant fresh fruit flavors complemented by up-front minerality and a subtle crème brûlée aromas. Barrel-fermented Roussanne adds layering, depth, and creaminess.

RED MOUNTAIN

90% Chardonnay | 10% Roussanne

Fruity with lots of plum and just a hint of characteristic Red Mountain minerality. Smooth with a slight texture of tannin on the back.

RED MOUNTAIN

78% Cabernet Sauvignon | 10% Merlot | 6% Malbec | 6% Petit Verdot

Fresh, crisp, rose petals, orange blossom, tangerine, fresh pomegranate. On the drier side.

WALLA WALLA

100% Grenache

2016 Casa Amarilla was Seattle Times’ wine critic Andy Perdue’s top Washington wine of 2019. Grenache, Syrah and Mourvedre showcasing the unique terroir and vibrant aromas of these Rhone varieties. 

YAKIMA VALLEY

60% Grenache | 30% Syrah | 10% Mourvedre