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Seattle

206-285-8646

East Side

425-893-8646

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Menu

Salads & Starters

Bread Sticks

Layered with a sprinkling of parmesan, mozzarella, fresh garlic and oregano – served with a side of Ranch dressing.

Seattle/Eastside/Bothell: $7.49
Issaquah: $7.99

SALADS

Seattle/Eastside/Bothell: $6.49/half – $8.49/whole – $41.65/party size (serves 10-12)
Issaquah: $6.99/half – $8.99/whole – $41.65/party size (serves 10-12)

Wild Greens
Fresh wild greens, roma tomatoes, gorgonzola and cashews — with Zeeks own Razz Vin dressing

Caesar
Romaine lettuce, grated parmesan and homemade croutons — with Zeeks own Caesar dressing

Chop
Romaine lettuce, mozzarella, chopped salami, chicken, garbanzo beans, roma tomatoes, red onions, roasted red peppers and homemade croutons — tossed in Zeeks own zingy Balsamic Vinaigrette

Zeek the Greek
Romaine lettuce, roma tomatoes, green peppers, red onions, feta cheese, kalamata olives and fresh oregano — simply served with oil and vinegar

18th Green
Romaine lettuce, mushrooms, black olives, green peppers and roma tomatoes — with your choice of dressings: Balsamic Vinaigrette, Caesar, Ranch or Razz Vin

Signature Meat Combos

Seattle/Eastside/Bothell: $17.99/small – $21.99/medium – $25.99/large
Lynnwood: $16.95/small – $19.95/medium – $24.95/large
Make any medium (12″) pie gluten-free for an extra $3.50.

Puget Pounder

Canadian bacon, pepperoni, Italian sausage, mushrooms, black olives and fresh oregano layered over mozzarella and our fresh tomato sauce

Wood Butcher

Pepperoni, Italian sausage, mushrooms, green peppers, red onions and fresh oregano layered over mozzarella and our fresh tomato sauce

Grand Salami

Salami, roasted red peppers, pepperoncini and fresh oregano layered over mozzarella, provolone cheese and our fresh tomato sauce

John Candy

Canadian bacon, Italian sausage, pepperoni, mozzarella and fresh oregano layered over our fresh tomato sauce
Make it a Juan Candy… add jalapeños!

Cherry Bomb

Italian sausage, sweet-hot roasted red peppers, parmesan cheese and fresh basil layered over mozzarella and our fresh tomato sauce

Dragon

Italian sausage, pepperoni, fresh jalapeños, fresh garlic and fresh oregano layered over mozzarella and fresh tomato sauce

Forager

Prosciutto, portobello mushrooms, roasted red peppers and fresh arugula layered over mozzarella, provolone cheese and an olive oil glaze

Spanish Steps

Italian sausage, roasted red peppers and fresh basil layered over gorgonzola cheese, mozzarella and our fresh tomato sauce

Chicken Club

Chicken, bacon, spinach, roma tomatoes, red onions and fresh oregano layered over mozzarella and our fresh tomato sauce, with a side of Ranch

Ultimate Pepperoni

One-and-half times the usual amount of pepperoni, provolone, mozzarella and fresh oregano layered over our fresh tomato sauce
Seattle/Eastside/Bothell: $17.65/small – $23.50/medium – $25.90/large
Lynnwood: $16.70/small – $20.70/medium – $24.20/large

Hawaiian

Canadian bacon, pineapple, mozzarella and fresh oregano layered over our fresh tomato sauce
Seattle/Eastside/Bothell: $16.49/small – $21.55/medium – $24.49/large
Lynnwood: $15.65/small – $19.55/medium – $22.95/large

Kitchen Sink

Canadian bacon, pepperoni, Italian sausage, chicken, bacon, mushrooms, black olives, green peppers, roma tomatoes, fresh garlic and fresh oregano layered over mozzarella and our fresh tomato sauce
Seattle/Eastside/Bothell: $19.99/small – $24.99/medium – $30.99/large
Lynnwood: $18.95/small – $22.95/medium – $29.95/large

Signature Veggie Combos

Seattle/Eastside/Bothell: $17.99/small – $21.99/medium – $25.99/large
Lynnwood: $16.95/small – $19.95/medium – $24.95/large
Make any medium (12″) pie gluten-free for an extra $3.50.

Tree Hugger

Sun-dried tomatoes, spinach, mushrooms, artichoke hearts, broccoli, roma tomatoes, black olives, fresh garlic and fresh oregano layered over mozzarella and our fresh tomato sauce

Quentin Florentino

Artichoke hearts, sun-dried tomatoes, spinach and goat cheese layered over mozzarella and parmesan cheese, with fresh oregano on an olive oil glaze

Super Margarita

Roma tomatoes, red onions, and fresh basil layered over mozzarella, feta cheese and an olive oil glaze

Frog Belly Green

Zeeks’ basil pesto sauce and roma tomatoes layered over mozzarella, parmesan and an olive oil glaze

Chevre Roast

Goat cheese, roasted red peppers, roasted garlic and fresh basil layered over mozzarella on an olive oil glaze

Jimmi the Greek

Roma tomatoes, red onions, green peppers, kalamata olives and fresh oregano layered over mozzarella, feta cheese and an olive oil glaze

Organic Drift

Feta cheese, fresh spinach, red onions, fresh roma tomatoes and fresh oregano layered over mozzarella and our fresh tomato sauce

Howser

Spinach, red onions, fresh basil and fresh garlic layered over mozzarella, parmesan and feta cheese with an olive oil glaze

Hurricane

Mushrooms, green peppers, red onions, fresh roma tomatoes, black olives and fresh oregano layered over mozzarella and our fresh tomato sauce

Creative Pies

Seattle/Eastside/Bothell: $17.99/small – $21.99/medium – $25.99/large
Lynnwood: $16.95/small – $19.95/medium – $24.95/large
Make any medium (12″) pie gluten-free for an extra $3.50.

Buffalo Soldier

Spicy buffalo chicken, gorgonzola cheese, sweet hot roasted red peppers, jalapeños, and cilantro layered over a ranch dressing base and olive oil glaze, with a side of blue cheese

Texas Leaguer

Chicken, red onions and fresh cilantro layered over mozzarella, barbecue sauce and an olive oil glaze

Thai One On

Chicken, bean sprouts, carrots and fresh cilantro layered over mozzarella, Zeeks own peanut sauce and an olive oil glaze (choose 1-5 stars)

Veggie Thai

Broccoli, red onions, green peppers, bean sprouts, carrots and fresh cilantro layered over mozzarella, Zeeks’ own peanut sauce and an olive oil glaze (choose 1-5 stars)

Yeti

Chicken, bacon, diced roma tomatoes, red onion, parmesan, mozzarella, and fresh oregano layered over Zeeks’ own alfredo sauce base and an olive oil glaze

Weekend Hippie

Portobello mushrooms, artichoke hearts, spinach, red onion, garlic, mozzarella, and fresh oregano layered over our alfredo sauce base and an olive oil glaze

White Album

Mozzarella, parmesan, and fresh oregano layered over Zeeks’ alfredo sauce base and an olive oil glaze
Seattle/Eastside/Bothell: $11.99/small – $15.99/medium – $18.99/large
Lynnwood: $11.95/small – $14.95/medium – $17.95/large

Seasonal Pies

$13/small – $19/medium – $24/large
Make any medium (12″) pie gluten-free for an extra $3.50.

Pe’ Ahi Pounder

Red sauce, Spam, fresh pineapple, fresh red bell pepper, jalapeño

Thai Pono

Peanut sauce, fresh pineapple, red onion, fresh red bell pepper, jalapeño, cilantro
Meat Option: Add Chicken or Spam

UpCountry Islander #40

BBQ base, Spam, chicken, fresh pineapple, Mama Lil’s Peppers, red onion, cilantro

Fo’ Real

Red sauce, fresh pineapple, prosciutto, gorgonzola, basil

Cheese/Build Your Own Pie

Cheese

Mozzarella, provolone, fresh oregano and tomato sauce
Seattle/Eastside/Bothell: $11.99/small – $15.99/medium – $18.99/large
Lynnwood: $11.95/small – $14.95/medium – $17.95/large

Build Your Own Pie

Start with a mozzarella cheese pizza on our signature dough with an olive oil glaze. Add our fresh tomato sauce or creamy alfredo sauce… or not. Then, choose your favorite toppings and leave the rest to us.

Seattle/Eastside/Bothell: $11.99/small – $15.99/medium – $18.99/large
Lynnwood: $11.95/small – $14.95/medium – $17.95/large
Make any medium (12″) pie gluten-free for an extra $3.50.

Select a Base

TOMATO SAUCE, ALFREDO SAUCE or NO SAUCE Every pizza gets an olive oil glaze (sauce does not affect price)

Add Toppings

Seattle/Eastside/Bothell: $2.25 each/small – $2.50 each/medium – $2.75 each/large
Lynnwood: $2.10 each/small – $2.30 each/medium – $2.50 each/large

See our toppings

Drinks

Fountain

Dine-in only — Free Refills!
$2.50/Glass
Coke, Diet Coke, Sprite, Barqs Root Beer, Iced Tea, Lemonade

Cans

Coke, Diet Coke, Sprite / $1.10

Bottled Non-Alcoholic Beverages

Dry Soda — Blood Orange, Rainier Cherry / $2.50
Crater Lake Root Beer / $3
Crater Lake Vanilla Cream / $3
Purity Organics — Strawberry Paradise, Apple Juice / $3.25
San Pellegrino Sparkling Water / $2.00
Bottled Water / $2.00

Beer, Wine and Cocktails

Available for dine-in only

Craft beers rotate seasonally, see what’s on tap now.

Dessert

Chocolate cookie sundae

$6.95 Dine-in only

Root Beer Float

$4.95 Dine-in only

Ice cream Scoops

$2.95 single scoop / $4.95 double scoop Dine-in only

Full Tilt Ice Cream Pints – Salted Caramel, Strawberry Basil, Sub Pop Grunge, Mexican Chocolate, Vanilla Bean

$6.95 

Full Tilt Ice Cream Singles – Salted Caramel, Strawberry Basil, Sub Pop Grunge, Mexican Chocolate, Vanilla Bean

$2.95 

 

Weekend Brunch (Upper Queen Anne)

Pizza (10″)
Bacon and Eggs $14
Sausage gravy base topped with bacon, hash browns, poached eggs, mozzarella, cheddar

Eggs Benedict $14
Hollandaise base topped with Canadian bacon, poached eggs, mozzarella, provolone

Eggs Florentine $14
Hollandaise base topped with prosciutto, poached eggs, red onion, mozzarella, finished with arugula

Huevos Rancheros $14
Black beans, poached eggs, mozzarella, cheddar, black olives, diced tomato, jalapeños, finished with cilantro, served with a side of salsa

Seattle: 206-285-8646 Eastside: 425-893-8646Order Online